EAST HAUGH HOUSE HOTEL is situated in the heart of the Central Highlands within easy driving distance of Glasgow and Edinburgh. It is a beautiful 17th century turreted stone house, built as part of the Atholl Estate and set in 2 acres of gardens close to the River Tummel. The house has been sympathetically converted to a small, personally run hotel which specialises in providing top quality fishing and fieldsports for guests. East Haugh won the Scottish Country Sports Hotel award in 2005 and was runner-up in 2006, and has a 4-star rating from the Scottish Tourst Board. Neil and Lesley McGown who run East Haugh are both keen fishers and are therefore ideal hosts for angling parties. The local area also offers golf courses, castles, distilleries, and excellent hill-walking and pony-trekking in Atholl. Tickets can be arranged for the well-known Pitlochry Festival Theatre on the banks of the Tummel.

ACCOMMODATION
East Haugh has 13 individually designed bedrooms, three with 4-posters, one of which has its own fireplace. There are a further 5 ensuite rooms in the 'Bothy' beside the hotel. Family rooms are available. The hotel was extensively redesigned and refurbished in 2003, and all rooms are non-smoking and furnished to a high standard, with private bathroom, TV, CD player, tea & coffee tray and direct dial telephone. The Two Sisters Restaurant, which has received a coveted 'Macallan Taste of Scotland' food award, specialises in fresh local produce, including home-grown vegetables, game in season such as grouse, pheasant and venison, and seafood from the Western Isles. There is a bistro bar with open fire, which serves extensive lunch and dinner menus 7 days a week all year round. The hotel has ample car parking, and all the facilities required by anglers.